A family craft, cultivated over time

Villa Crine is a historic 18th-century residence in the heart of Valpolicella Classica, owned by the Venturini family for generations.

In 1893, the quality of the wines produced at the estate received prestigious recognition. A legacy that Giovanni Battista, Mara, Giuseppe and Diletta continue to preserve and interpret today.

Every wine is made entirely at Villa Crine. Using exclusively grapes from our own vineyards, every stage of production takes place on the estate: grape drying, winemaking, ageing and bottling.

The ancient cellars beneath the villa now coexist with spaces dedicated to winemaking and hospitality. Villa Crine opens its doors to those wishing to discover its wines through guided tastings, cellar tours and private experiences, as well as corporate events and special occasions.

One family, one villa, one land. Since 1893, wine has been part of our story.

The estate’s properties are all located within the historic *Valpolicella Classica* zone, in areas ideally suited to viticulture that boast a remarkable diversity of soils and microclimates. To best express the unique character of these micro-zones, we vinify the grapes from our most important vineyards separately. The hillside vineyards are cultivated on terraces supported by dry-stone walls, known locally as *marogne*.